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Distribution & Logistics

Inland Seafood owns and operates eight strategically located regional offices; located in Atlanta, Georgia (Headquarters); Birmingham, Alabama; New Orleans, Louisiana; Nashville, Tennessee; Charlotte, North Carolina; Orlando, Florida; Portland, Maine; and Houston, Texas.


Each has its own processing, distribution, logistics, and sales operations and runs 24 hours a day, six days a week. From each regional facility, overnight deliveries by truck are possible throughout the Southeast as far north as Roanoke, Virginia, and Charleston, West Virginia, and as far south as St. Petersburg, Florida. Inland’s deliveries also serve the Florida panhandle and extend as far west as Houston, Texas, and Eastern Arkansas. 

For areas that are beyond the reach of scheduled delivery trucks, the Inland Seafood Airfreight and Ground Freight program, through UPS and Fed Ex, delivers products to virtually every hamlet of the Southern States as well as other parts of the country, assuring that customers will get their order no matter where they are located.

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