Looking to enjoy a top-notch culinary experience in the comfort of your own home? Our friends at The Lobster Shop have put together their first collaboration!  This effort finds them working with Coppa in Boston (Jamie Bissonnette & Ken Oringer) to support hospitality workers effected by Covid-19. They planned an amazing meal featuring sustainably harvested Maine lobster paired with homemade pasta and a vodka sauce!

You get to make a delicious dinner and help out the restaurant industry!

With every order, a portion of the proceeds will be donated to Off Their Plate a grassroots team dedicated to supporting frontline workers who come from and serve the communities most impacted by COVID-19. 

This is the culmination of great planning, and a sense of community within the industry. Hopefully you enjoy it as much as we do! 

The kit (which serves 4) includes:

  • 1 pound of Fresh Hand-picked Lobster Meat
  • Vodka Sauce
  • Handmade Pasta
  • Easy to follow Instructions

Visit The Lobster Shop to order: https://www.thelobstershop.com/coppa-x-tls-pasta-kit.html